Cloistered Shadow

Style Guidelines: Belgian Dark Strong Ale

Rotation Schedule: a one-off brewery experiment

Food Pairings: Hearty meat dishes; strong cheese; chocolate; rare charred ribeye steak and roasted potatoes

Body: medium
Color: walnut brown

Grain: British Lager, Pale, Crystal, Chocolate and Black Patent; American wheat

Bittering Hops: British Kent Golding, Chinook, Willamette
Finishing Hops: Czech Saaz, Chinook, Kent Golding

Adjuncts: Yakima Valley apples

Original Gravity: 1.069
IBUs (estimate): 36
Alcohol By Volume:7.8%

First Tapped: December 30, 2014