Death Trapp Dubbel

Style Guidelines: Belgian Dubbel.

Rotation Schedule: Not yet established

Food Pairings: Smoked duck; barbecue; any meat stews; smoked rib roast; butter truffles; chocolate bread pudding

Body: medium
Color: bronze

Grain: British Lager, Pale, Victory, Wheat, Carapils and Chocolate

Bittering Hops: German Hallertau
Finishing Hops: German Hallertau, Mittlefrueh

Adjuncts: Belgian light and dark candi sugar

Original Gravity: 1.066
IBUs (estimate): 20
Alcohol By Volume: 7.2%

First Tapped: February 17, 2015 on Fat Tuesday